The
Get Healthy, Go Vegan Cookbook
125 Easy & Delicious
Recipes to Jump-Start Weight Loss and Help You Feel Great!
Neal Barnard, MD and Robyn Webb
The food you eat really can change your
life. Landmark studies have found that following a plant-based
diet can dramatically improve your health.
Now, in The
Get Healthy, Go Vegan Cookbook, leading physician Dr.
Neal Barnard and chef Robyn Webb show you how delicious
and easy it is to get started.
You’ll find 125 flavorful
recipes for meals that are healthy, satisfying, and easy
to prepare, including:
- Blueberry Pancakes
- Spicy Spinach Frittata
- Caramelized Onion, Arugula, and Cherry Tomato Pizza
- Vegetable Paella
- Three-Layer Tortilla Casserole
- Fire-Roasted Tomato-Black Bean Chili
- Udon Noodles with Shiitake and Button Mushrooms
- Tempeh Burgers with Pineapple Salsa
- Marvelous Mango Smoothie
- Chocolate Cherry Nirvana
Complete with convenient menus,
nutritional information, and inspiring stories from real
people who have turned their health around, there’s
no better cookbook to help you eat well and feel great.
Neal Barnard,
MD, is a physician, clinical
researcher, Adjunct Associate Professor of Medicine
at the George Washington University School of Medicine,
and principal investigator of a major study on diet
and type 2 diabetes, funded by the National Institutes
of Health.
He is the author of numerous books
and has hosted a popular public television program on
diabetes. Dr. Barnard is president of the Physicians
Committee for Responsible Medicine.
For more, visit: NealBarnard.org
Robyn Webb, MS, is an award-winning nutritionist and nationally
recognized cookbook author and spokesperson. She is Food
Editor of Diabetes Forecast magazine and a frequent contributor
to Cooking Light.
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